They sound so good! Pour soup mixture in pan to coat and place roll ups on top. An easy way to fix leftover chicken. Dip each crescent roll in the pile of bread crumbs, then set on the baking sheet. But only for me since my girls seem to think anything with chicken (or an kind of meat) is "yucky". You’re so welcome! Chop up some chicken and mix it with cheddar cheese, cooked bacon, and Ranch dressing. I have got to give them a try! In fact, Costco is famous for its large rotisserie chickens at only $4.99. Top the crescent rolls with a … We have the perfect side dish pairing to go with this heavenly chicken dish. Our weekly newsletter grants exclusive access to our favorite projects, recipes, free printables, and more! Melt the remaining tablespoon of butter in the microwave and brush over the tops of each crescent roll. Maybe that's why they only get PB and J for dinner on nights that daddy works . We hope to inspire moms from all walks of life to simplify their everyday routines and create happiness along the way. This version will now replace my previous version – yours is so much better. Place about 1-2 heaping tablespoons of the chicken mixture on the wide end of each crescent roll. We love pretzel and cream cheese so this was amazing! Pinch the ends together to seal. I love hearing from you! Line 2 baking sheets with foil. Cream cheese, shredded chicken and green onions wrapped in flaky crescent make these Chicken Crescent Roll Ups perfect for dinner, served as appetizers or your next party food! Once they are done baking, drizzle with some delicious chicken sauce and sprinkle with a few more green onions. Continue rolling until you reach the end of the dough. Double the recipe while you are putting in the work anyways and freeze your leftover chicken mixture for a quick thaw and meal in mere minutes for a night down the road when you need an extra set of hands. Maybe you’ve tried this meal before and are looking for a way to spice things up a bit. About 5 min. There are just so many possibilities and options when you have a rotisserie chicken on hand. Printable Recipe Card with a Full List of Ingredients and Instructions is … These Crack Chicken Roll-Ups are super easy to make. Oh Yum! It is one of those great Pro Chef – Mom Hacks that makes my life soooo much easier. In a bowl, mix the chicken, cream cheese and green onions. Chicken Pillows, Chicken Roll-Ups or Chicken Pockets - whatever you call these, they're a kid-friendly dinner favorite. This post may contain affiliate links. For all the juicy details and fantastic video footage go over and check out just how to do it here. Would these freeze well after being cooked? Place a little cheese over the dough and at the larger end place a good heaping of the chicken. Set aside. Bake in a 9X13 casserole dish for 12 to 17 minutes or until rolls are evenly brown. If you have any of these delicious chicken roll ups left over, you’ll want to store them in the refrigerator inside an airtight container. Let me know if you try it and how it worked out for you. Pour some bread crumbs on a plate. (Don't be afraid to use your hands to do … Remove chicken, reserving the broth. Bake in a 350° oven for 20 - 25 minutes or until golden brown. Top crescent rolls with the chicken mixture and roll up and place in baking dish. I am sure my family will love them! Separate crescent dough into eight triangles. note - I've added mushrooms, garlic and a little salsa to this for an added kick, just make sure the mixture isn't too wet. These BBQ Chicken Crescent Roll Ups … So take my suggestion here with a grain of salt. They will be good in the fridge for at least 5 days. These chicken roll ups are so easy to make, they’re perfect for a busy day. No worries. Tried this recipe last night for dinner. Thanks for sharing! Thanks for sharing . Place seam … Repeat with remaining crescent dough and lit'l smokies. Add chicken, salt, pepper, milk and green onions and mix well. Read our. Bake for 14-15 minutes or until the roll-ups are golden By clicking GO, you're consenting to be added to our newsletter list. I’m talking like in minutes … well let me introduce you to your new favorite Pro Chef – Mom Hack. Give it a try and invite me over for dinner. Double the batch and give it a try! When cooled enough to handle, remove the chicken from the bone and shred, set aside. Love these for lunch! Whisk together the soup, broth, milk, flour, salt and pepper. In bowl blend cream cheese and melted butter. This bake pairs shredded chicken (leftover rotisserie, anyone?) 3 Meanwhile, combine the cream of chicken soup, the cheddar cheese and milk in a small pot and heat of the stove stirring frequently. Remove chicken (save broth). Both work flawlessly for making this meal go even quicker! Warm crescent rolls filled with fresh chicken and melted cheese; these roll ups are simple to make and they taste delicious! Perfect for summer time. They are simple to make and they taste delicious! Preheat the oven to 350. That’s right. Roll dough around to enclose chicken. If you’ve never tried chicken crescent roll ups, you are in for an amazing treat! Chicken Roll Ups are one of my family's very favorite meals! Let me know how you liked it. Bake for 11-13 minutes, or until golden brown. Unroll or until golden brown. Notify me via e-mail if anyone answers my comment. Roll each crescent like you would an enchilada or tortilla. Thanks for another great recipe & I’m signing up! refrigerated crescent rolls- these are typically located in between the dairy and frozen section of the grocery store. Chicken crescent rolls are warm, doughy, soft and filled with tender chicken and melted cheese! Other recipes I like to make when life gets busy are Chicken Tetrazzini, Ham and Potato Casserole or the Chicken and Mashed Potato Bowls. Roll the dough by bringing the sides in to cover the chicken mixture. Submit your question or review below. This sounds like a good one for the kids to help with- thanks! I consent to Somewhat Simple collecting and storing the data I submit in this form. Everyone loved it and requested to have it made again! These are so good, my kids are usually still eating more once my husband and I are finished. You might know us better as THE DASHLEYS on our other social media platforms. I made your recipe last week… soooo good! Cut chicken in bite-size pieces. Once you have opened your cans make sure you rinse the chicken thoroughly. So what I do is mass cook the meat with a fairly hands off approach letting my kitchen friends (the crockpot or Instant Pot) do all the work for me, then I clean and shred the meat and divide it into ziplock bags with just the right amount of meat for a meal down the road. I like to use the Pillsbury crescent rolls but any variety should work great. But with their large size, and great flavor it is no wonder they are so popular – a hot, delicious and easy dinner with a price tag you just can’t beat! At the thickest end of each crescent roll, put a bit of the shredded chicken. In small bowl combine parmesean and bread crumbs to create topping mixture. We especially love finding new, easily prepared recipes that are simple to follow, and can help us get dinner on the table quickly... ...Read More, Copyright © 2021 The Dashley's Kitchen on the Foodie Pro Theme. (That is huge in our home) Did not try mushrooms yet (I am the only fan in the family) but we are thinking of adding chopped walnuts to the chicken mixture for a crunchy texture. Roll up and place on an ungreased baking sheet. At this point you can go one of two routes. The only change I made was that I left out 1 carton of fresh mushrooms, chopped. Shredded chicken mixed with cream cheese, mushrooms, and diced onion all rolled up in a delicious, buttery crescent roll. I like to rinse it two or three times after opening and draining to wash off the extra salt and brine. Roll the crescent rolls out on a flat surface. This crescent chicken seriously tastes sooooo good!!! Look no further! Unroll crescent dough and separate into 8 triangles. Roll out the crescent rolls and spoon 1-2 tablespoons of the chicken mixture to the widest part of each crescent roll. I can basically taste these and YUM!!! and a tube of crescent rolls with a savory and creamy sauce that’s very little work for the cook. We would love if you left a comment on the blog or shared a photo on Pinterest to let us know what you thought of this recipe. Sometimes I through in chopped black olives for a little different flavor. Bake, uncovered, until the liquid is bubbly and the tops of … You read that correctly. Add 1 green onion, pepper and dried parsley and combine. I will HAVE to try these! © 2021 Somewhat Simple , All Rights Reserved. Then sprinkle each roll-up with the remaining grated parmesan cheese. I have heard this dish go by many a name, including Chicken Pillows, Crescent Chicken Squares, Chicken Bundles, or Chicken Crescent Bombs. Swap out the plain cream cheese for chive and onion cream cheese for a little stronger flavor profile. Bake at 350 degrees F (175 degrees C) for about 10 to 15 minutes, or until rolls rise slightly and are … Bake at 375° for 18-20 minutes or until golden brown. Your kids will LOVE these buttery rolls! When the crescent rolls are finished baking, drizzle the cheese sauce over the rolls, serve and ENJOY! Spoon chicken mixture onto center of each square and pull up the corners of crescent roll over the mixture, crimping shut. Looks so yummy! I got you. Leave us a comment below and let us know how you liked them. Fold the left side in, right side in, and then roll your bundle towards the long point and place on a baking sheet for the next step. Unroll crescent rolls (1 package at a time, keep refrigerated until then or they get sticky). A great way to give this tried and true recipe a revamp is taking the liberty to play with the recipe a bit. You can shred any kind of meat with the help of a hand mixer or Kitchen Aid effortlessly. In a pinch you can definitely use canned chicken or cut up rotisserie chicken. Always love a food experiment. These roll ups seem to be so easy with your step by step recipe. Serve hot alongside a favorite cream sauce or chicken gravy. Place chicken in Crescent rolls, roll up and place ... or rice the next day. I make these all the time and the family loves them. Cheesy Chicken Crescent Dinner Rolls stuffed with shredded chicken, cream cheese, mozzarella and cheddar, and topped with Parmesan, are a simple chicken roll recipe! Chicken crescent roll ups are one of my family’s very favorite meals! Our favorite brand of canned chicken is Kirkland Signature Chicken Breast. (Privacy Policy) *. I wouldn’t do you dirty like that. One of the ways I work around this is by pre-cooking chicken in large batches via crockpot or instant pot. https://www.yummly.com/recipes/chicken-roll-ups-crescent-rolls If you are a fan of leftovers I will say that these are super good reheated or even cold the next day. We have two kids and two pups! Be sure to check the bottom of the chicken roll ups to be sure they don't burn. Cream cheese, shredded chicken, green onions wrapped in a flaky crescent roll makes these a REAL family favorite. In a bowl, mix the chicken, cream cheese and green onions. Crescent rolls are stuffed with American cheese and shredded … Instead of crutins try crushed pretzels and I added some seasoning to them. You can choose to lightly bread your crescents or instead for a more flaky crust use a whisked egg to brush each one before baking. Roll up the crescents by starting with the widest part first. Thanks Catalina! Place 1 slice ham, 1 piece cheese and 1 chicken tender crosswise over pointed end of each triangle. I wouldn’t recommend making these ahead of time and freezing them because I’ve found the flaky crescent rolls just aren’t the same after they’ve been reheated. Mix 1/2 cheese and chicken pieces together. Roll the dough up and place each crescent roll (seam-side down) in the bottom of the dish. Bake 12 to 15 min. Once combined, place a spoonful of the chicken mixture onto the longer part of your refrigerated crescent dough. Add any of the following to your chicken mixture for a totally customizable meal. And then make these BBQ Chicken Crescent Roll Ups. I mean in 2018 they sold over 91 million chickens alone! I would suggest limiting your extras to one or two add ins for the right creamy chicken ratio. Unroll the crescent dough and separate into the triangles. Need dinner on the table like five minutes ago but don’t have any cooked chicken? Seperate crescent dough into individual triangles as marked. Meanwhile, place a lit'l smokie on the wider end of a crescent roll triangle and begin to roll up towards the tip. Required fields are marked*. You could very easily add an Italian dressing mix or a ranch seasoning mix to the mixture for an extra punch of flavor. That’s it!!! It was a huge hit!!! This looks so delicious! Hey friends! Thanks Crystal, I appreciate you stopping by! Post was not sent - check your email addresses! Mmmmm, they are called chicken delights in my family, and the are indeed delightful! Combine the chicken and 2 tablespoons cheese; place about 2 tablespoonfuls on the wide end of each triangle. These sounded & looked so good in the photo so I came here to get the recipe & with all these great comments , well, I’m just going to have to try them tonight too! Don't worry, we won't ever send you spam and you can unsubscribe at any time. We also love seeing you make one of our recipes so tag us on social media so we can see what you’ve been up to in the kitchen. Sounds like a good, easy summer supper. However, if you have a lot of leftovers and don’t plan on eating them in the next few days, I would freeze them and save them for later. Sorry, your blog cannot share posts by email. Fridge for at least 5 days crescent chicken roll ups ’ t used either with this,... Fresh chicken and 2 tablespoons cheese ; place about 2 tablespoonfuls on the wide of... Roll ( seam-side down ) in the recipe for flavored chive and onion cream cheese for a weeknight dinner lunch. Your step by step recipe and produces sixteen crescent rolls recipe takes just over thirty minutes from start to and. Keeps dinner-time complaint free is a fun way to shred mass amounts of chicken and combine it with cheese! That daddy works refrigerated crescent rolls- these are so good, my kids are usually still eating more once husband... 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They are called chicken delights in my family ’ s going to be a hit when I these! Me via e-mail if anyone answers my comment spam and you can shred any of... Chicken thoroughly the juicy details and fantastic video footage go over and check out how! Have a rotisserie chicken, soft and filled with tender chicken and combine it with cheddar cheese try crushed and. Do it here and at the larger end place a good heaping of the shredded chicken mixed with cream,! Dinner on nights that daddy works all crescent chicken roll ups yummy saucepan or microwave-safe bowl, mix the chicken thoroughly to! That I left out 1 carton of fresh mushrooms, and more social media platforms creamy sauce ’...