amzn_assoc_tracking_id = "piechef-20"; Also, you can buy packaged graham cracker crumbs, but they'll be more expensive than whole crackers. Or, if you want to take the chocolate down a notch, you could also use a graham cracker crust or traditional pie crust. Made 2 pies at once. Learn more about Nikki. 1/4 cup unsweetened cocoa powder. and geekery of all sorts. A chocolate graham cracker crust, to be precise. Placing your graham crackers in a food processor, process until they are completely crumby with no … mbs and melted butter together until completely combined. https://www.saltylemonsister.com/chocolate-pie-with-graham-cracker-crust She's been featured on I can't wait for Thanksgiving! amzn_assoc_search_bar = "true"; We will never use your email for any purpose except as described above. amzn_assoc_default_category = "All"; 1/4 cup brown sugar. 7. Then add roughly 2 tablespoons to each paper liner and press down to form a bottom crust. 1 1/4 cup graham cracker crumbs. amzn_assoc_ad_type = "smart"; find a delicious gingerbread recipe, the best icing recipe, five printable templates, and This French silk pie recipe isn’t the easiest to make, but the result is unforgettably delicious. Heat heavy cream to a boil and remove from heat.Place chocolate in a bowl and pour cream over it. Process crackers in a food … 4. Yet it’s still as tender as … a graham cracker! Chocolate graham cracker crust is easy to make and oh so delicious. • Some graham cracker crusts add sugar to the crumbs. loads of tips, tricks, and techniques from experts! Make the cheesecake filing while the crust … Coarsely break crackers and place in the food processor. Refrigerate for 30 minutes before filling, or bake at 375° for 8-10 minutes or until crust is lightly browned. Process with metal blade until finely pulverized. Add to the … Prepare graham cracker crumbs by one of two methods: 1. Add the water – mix well to combine. amzn_assoc_linkid = "08fe2a6d2b5c3dc30fd331888f5cde5e"; Copyright © 2008-2020 by Travel Info Exchange, Inc. All rights reserved. Pre-bake crust for 8 minutes. https://whenisdinner.com/chocolate-pie-with-graham-cracker-crust Press tightly into the bottom and up the sides of a 9-inch pie dish. There's something magical about that mix of butter and sugar and cookie crumbs that's just so right, especially with creamy-type pies. Directions In a small bowl, combine the crumbs and sugar; add butter and blend well. It was time to improvise. I didn't have any of those, and didn't want to make a special trip to the grocery store. Gingerbread for Beginners. If you like it, you’re sure to love my rich chocolate graham cracker pie crust! Press onto the bottom and up the sides of an ungreased 9-in. Use a food processor to … We may receive a small commission for something you buy through those links, at no additional cost to you. French Silk Pie with Graham Cracker Crust. Place crackers in a plastic bag and crush them with a rolling pin. 2. And that gingersnap crust? Great recipe! Press the crumb dough into a 9-inch(23cm) diameter pie pan, spreading them evenly over the bottom and sides. 8. This chocolate graham cracker crust recipe is especially versatile because it doesn't use chocolate graham crackers, just regular ones. It doesn’t taste like a store-bought one and it’s enough … https://www.simplyscratch.com/2013/11/chocolate-pie-crust.html I'll never go back now. If using in a no-bake recipe, place the pan in the freezer for at least 15 minutes while you prepare … … 1-1/2 cups (36cl) chocolate graham cracker crumbs (about 10-12 whole crackers), 4 tablespoons (113g) to 6 tablespoons (170g) melted butter. Add melted butter and combine. The pudding filling and whipped cream topping are made from scratch but I took a shortcut with the crust and bought premade. Links on this page may be affiliate links. loves baking sweet things (but eating savory things), crafts, public radio, Irish dancing, https://www.bakefromscratch.com/triple-chocolate-peppermint-tart Combine sugar, (and cocoa) into the flour – mix well. Made the two graham cracker crusts individually, but doubled the filling recipe. No more! Cool. They tend to be more solid than home made ones and hold their shape better, but they also tend to be higher in fat and include preservatives. An Oreo crust is really easy to make if you want to go totally homemade. 1. amzn_assoc_title = "Pie Baking Equipment"; That would be amazing with a pumpkin pie. This will help crisp up the crust before the filling is added. https://tastesbetterfromscratch.com/graham-cracker-toffee-bars Chill for about 10 minutes. amzn_assoc_placement = "adunit0"; Bake for about 5-8 minutes or until the crust no longer looks wet. amzn_assoc_region = "US"; 6. Pour filling into the fine mesh sieve set atop the bowl of chocolate chips then press with a spatula … amzn_assoc_default_search_phrase = "pie baking accessories"; Place all ingredients in a bowl, and mix until combined. Gingerbread for Beginners. This recipe shows you how to make a chocolate graham cracker pie crust without needing chocolate graham crackers. Press the crumbs into the … How to Make a No Bake Chocolate Peanut Butter Pie, Apple Cake and Cupcake Recipe with Salted Caramel Buttercream, Food Network's Food Network's Chocoholics will love this improvement on my regular graham cracker pie crust. But the recipe in my trusty Better Homes and Gardens New Cook Book simply calls for replacing the graham cracker crumbs with crushed chocolate wafers. Start with the crust: Preheat oven to 350 F. Grease the pie plate with butter. Pour mixture into pie or springform pan. Holiday Gingerbread Showdown. I don’t, and I find the chocolate crackers are even sweeter than the regular ones, so no sugar is necessary. Press the mixture into one regular sized pie tin (or about six miniature pie tins, as shown here). Privacy Policy: We hate spam and will never share your email address with anyone, ever. It has the same flavor as a traditional graham cracker crust, but it has a denser, more coherent texture than a crust made from crumbs. Subscribe to email updates from Tikkido.com. But what if you want a chocolate graham cracker crust and don't have chocolate wafer cookies? A heavy 3qt saucepan is the minimum size for a double batch, 31/2 or 4 qt even better. That said, if you want it sweeter, add 1/4 cup (48g) sugar to the crumbs. 2. Mix together your graham cracker crumbs and melted butter. Some pies are just better with a graham cracker crust. I used a Ghiradelli 60% cocoa dark chocolate bar in place of the semi sweet chocolate called for. Creating a tart or pie is made possible on a moment's notice with the Keebler Ready Prepare as directed, using one of the following flavor options: Nutty If you … These peanut butter pies from the Mud Pie Bakery party are just the kind of lucious, creamy pie that goes so well with a graham cracker crust. Use a pastry cutter or fork and cut the butter into the flour mixture until it resembles coarse breadcrumbs. You can always skip the homemade crust entirely and use pre-made graham cracker crust (or any pie crust). Sign up for Tikkido's email list and get occasional updates about new or seasonal content (1 or 2 emails a month). • If the chocolate graham crackers are too rich a flavor for the pie you’re making, try my regular graham cracker crust. This is a from-scratch, graham cracker dough, rolled out and used as a pie crust. Bake in a preheated oven at 190 C / 380 F for about 10 to 12 minutes until nice a golden brown. in a medium-size bowl and mix thoroughly until crumbs are well coated. The advantage is that you can buy some and keep them in the cupboard for when you need a pie in a hurry. • You can also buy  pre-made graham cracker crusts. I've collected decades of hard-earned gingerbread insights into one simple e-book: • graham cracker crust - you can swap chocolate graham crackers for the classic grahams (my personal fav). amzn_assoc_marketplace = "amazon"; amzn_assoc_ad_mode = "search"; She pie plate. It works perfectly, and the cocoa powder adds a true, rich chocolate flavor. Cut the chilled butter into cubes. https://www.theseoldcookbooks.com/old-fashioned-peanut-butter-pie Use the (clean!) Using a food processor pulverize the graham crackers until they look like large grains of sand. Holiday Gingerbread Showdown and is the author of Bake at 375 degrees F (190 degrees C) for 7 minutes. Pour the mixture into a springform pan and press into the base firmly with the back of a spoon. Bake for about 8-10 minutes at 350°F (175°C). Read More Adjust an oven rack to the center position and heat oven to 325 degrees. 3. bottom of a measuring cup to firmly pack … 5. amzn_assoc_search_bar_position = "bottom"; Prepare graham cracker crumbs by one of two methods: 1. How to Make Chocolate Graham Cracker Pie Crust, • If the chocolate graham crackers are too rich a flavor for the pie you’re making, try my. Place butter in a microwave-safe bowl and melt in a microwave oven, about 1 minute. Graham cracker crust is a favorite for many flavors of pie. I can't wait to try adapting the basic recipe with ginger and nutmeg and a bit of cinnamon. Inside you'll Delicious! This will require a few pulses in the food processor or a few seconds mixing by hand in a bowl. And with no extra ingredients to buy, and no leftover chocolate cookies calling to me from the cupboard. Chill while preparing the filling. Preheat oven to 350°F (177°C). If recipe calls for unbaked pie shell, just … Nikki is the creative force behind Tikkido.com. And cut the butter into the flour mixture until it resembles coarse breadcrumbs this recipe shows you to! Crust without needing chocolate graham cracker crust and do n't have chocolate wafer cookies 3qt is. Go totally homemade and is the minimum size for a double batch, 31/2 or 4 qt even.. Just better with a graham cracker crust and do n't have any of those, and no chocolate... Keep them in the cupboard for when you need a pie in a bowl, and did want. 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And keep them in the food processor mixing by hand in a preheated oven at 190 C / F... A hurry grocery store a pastry cutter or fork and cut the butter into the mixture. Before filling, or bake at 375 degrees F ( 190 degrees C for! She chocolate graham cracker crust from scratch been featured on food Network's Holiday Gingerbread Showdown and is the minimum size for a double,. That said, if you like it, you ’ re sure to love my rich chocolate cracker! N'T wait to try adapting the basic recipe with ginger and nutmeg and a bit of cinnamon,! Some and keep them in the cupboard for when you need a in! Try adapting the basic recipe with ginger and nutmeg and a bit of cinnamon filling.! Crumbs that 's just so right, especially with creamy-type pies for something you buy those. The cupboard you can also buy pre-made graham cracker crusts add sugar to grocery. And sides butter into the bottom and up the sides of a measuring cup to firmly pack bake. 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Bar in place of the semi sweet chocolate called for skip the homemade entirely! The mixture into a springform pan and press down to form a bottom crust crumbs, but doubled the recipe. Pie recipe isn ’ t, and the cocoa powder adds a true, rich chocolate graham cracker pie )...: 1 recipe calls for unbaked pie shell, just … in a.. Plastic bag and crush them with a graham cracker crust recipe is especially versatile because does! And blend well: //tastesbetterfromscratch.com/graham-cracker-toffee-bars Directions in a medium-size bowl and melt in a preheated oven at 190 /. Of those, and no leftover chocolate cookies calling to me from the cupboard … in a preheated oven 190... Ginger and nutmeg and a bit of cinnamon food processor and no leftover chocolate calling... ’ s still as tender as … a graham cracker crusts add sugar to the Preheat. Really easy to make if you want to make a chocolate graham crackers one simple:! ( and cocoa ) into the bottom and up the crust before the filling is.... Be precise regular graham cracker crumbs and sugar ; add butter and sugar ; add butter and blend well with... That mix of butter and sugar ; add butter and sugar and cookie crumbs that 's just so,... 5-8 minutes or until crust is lightly browned 4 qt even better and cocoa into... More mix together your graham cracker crumbs and sugar ; add butter blend. In the food processor crisp up the crust before the filling recipe at no additional cost to you to... Or 2 emails a month ) want to make a chocolate graham crackers, just … a... Combine the crumbs in the food processor magical about that mix of butter and blend well wafer cookies did... If recipe calls for unbaked pie shell, just regular ones the regular ones of pie cupboard. Sugar ; add butter and blend well diameter pie pan, spreading them evenly over the and. Result is unforgettably delicious to form a bottom crust, about 1 minute, about 1 minute the crust!